Maria Sorokina (pinchofcinnamon) wrote in everydaycooking,
Maria Sorokina

Thai green curry from scratch

Originally posted by pinchofcinnamon at Thai green curry from scratch

While I was living in Singapore and Thailand my favorite thai food was always green curry, not tom yam or phad thai. There were whole weeks when I kept eating it day after day, craving for it, hunting and traveling for it. The best green curry I had in Bangkok - at a little thai restaurant across the street from Holiday Inn. We came there by chance, a happy one (I know now) because we missed our flight from Cambodia to Singapore. Read more...
Tags: dinner, trying something new, veggies
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